What Is A Baguette Diamond?

February 5, 2025
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Baguette diamonds are among the most beloved models in the jewelry world. With their slim, elongated, rectangular shapes, they stand out in different and modern designs. When they first appeared on the jewelry scene in the early 20th century, they played a supporting role in large designs, but today they are the main feature in modern jewelry.

In recent years, especially baguette rings, have taken on more contemporary lines. Jideo combines baguette and round-cut diamonds, offering many different styles that can be worn both day and night.

Baguette diamonds actually became popular for the first time in the 1920s, during the era when the Art Deco movement was prominent. The Art Deco style, characterized by clean, symmetrical, and geometric forms, was quickly adopted in jewelry designs as well. The rectangular, simple, and clean shape of the baguette caught the attention of jewelry makers, and it became increasingly widespread, especially in diamond jewelry, and in all kinds of jewelry. One of the main reasons for its quick popularity at that time was that it symbolized a departure from the traditional round-cut diamonds.

Baguette diamonds created an attraction for women who defined themselves as different and bold. Today, the baguette still holds a special place in the diamond world, reflecting the powerful and free woman.

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